• 

  Where to find support as an allergy parent (for free)

• 

  Baby breadsticks using sweet potato dough (Vegan)

• 

  Apricot, oat & buckwheat snack bars (dairy & gluten free)

• 

  Carrot cake cookies, perfect for baby led weaning (vegan and gluten free)

• 

  Oat, almond & blackberry crumble (dairy free & gluten free)

• 

  Dairy and egg free muffins – with sneaky courgette!

• 

  The challenges of delayed reactions; Jen and Elizabeth’s story

• 

  Courgette fritters, great for baby led weaning

• 

  Mango and coconut overnight oats (dairy free)

• 

  Living with food and environmental allergies; Hollie, Oliver and Ethan’s story

• 

  Healthy banana chocolate mousse (dairy free & egg free)

• 

  Magic sauce – multi-use sauce, packed with vegetables